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China Nutrition Society Expands Chief Expert Program

2024-10-12
Latest company news about China Nutrition Society Expands Chief Expert Program

The Chinese Nutrition Society has strengthened its leadership by appointing eight distinguished scientists as Chief Experts, marking a significant step in its talent development strategy for the nation's nutritional research field.

What drives continuous progress in a scientific discipline and enables it to play a pivotal role in public health? The answer undoubtedly lies in human capital. Recognizing this fundamental truth, the Chinese Nutrition Society has welcomed eight new leading figures in nutritional science, injecting fresh vitality into China's growing nutrition sector.

The appointment ceremony took place on October 12, 2024, during the 8th Cross-Strait, Hong Kong and Macao Nutrition Science Conference in Xi'an. The event, chaired by Ma Aiguo, Executive Vice President of the Chinese Nutrition Society, represents a deepening implementation of the organization's "One Chief, Three Supports" talent development strategy.

Strategic Vision for Nutritional Science

Yang Yuexin, President of the Chinese Nutrition Society, outlined the significance of the Chief Expert selection process. She emphasized that these appointments form a crucial component of the society's talent strategy, with core objectives including forward-looking planning for nutritional science development, establishing intellectual leadership in nutrition technology, and promoting prosperity across all nutritional science disciplines.

"This initiative not only recognizes current research capabilities but also represents a strategic layout for the future of nutritional science," Yang stated during her address.

Rigorous Selection Process

The newly appointed Chief Experts emerged from a rigorous multi-stage selection process that included institutional recommendations, qualification reviews, collective evaluation, secret ballot voting by the standing council, and public announcement. These eight scientists represent cutting-edge expertise across multiple nutritional research fields and will bear the responsibility of guiding China's nutritional science development.

President Yang expressed high expectations for the new appointees, urging them to cherish this honor and become true leaders in advancing China's nutritional science.

Ceremony of Commitment

During the ceremony, society leaders including President Yang, Secretary Xu Jiao, and Vice Presidents Cai Wei and Ling Wenhua presented plaques and certificates to the new Chief Experts. The solemn occasion symbolized both trust and responsibility transfer.

The appointed experts pledged to fulfill their mission by focusing on disciplinary development visions, pursuing innovative research, and demonstrating leadership in enhancing academic influence, building research teams, cultivating talent, and fostering excellent academic ecosystems.

Leadership and Mentorship Roles

The Chief Experts will carry significant responsibilities beyond their individual research pursuits. They are expected to serve as "leading geese" who guide teams in solving complex problems in nutritional science while nurturing the next generation of researchers. Their participation will optimize the Chinese Nutrition Society's talent structure and strengthen overall research capabilities.

The society's "One Chief, Three Supports" strategy aims to create a comprehensive talent cultivation system through the leadership of Chief Experts, complemented by three supporting programs for young researchers, nutritionists, and international talents. This approach provides solid human resource support for sustainable development in nutritional science and contributes to achieving China's national health objectives.

This second round of Chief Expert appointments represents another milestone in the Chinese Nutrition Society's talent development efforts, providing robust support for efficient, healthy, and sustainable progress in nutritional science. With these distinguished leaders at the helm, China's nutritional science appears poised for a brighter future with greater contributions to public health.

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NEWS DETAILS
China Nutrition Society Expands Chief Expert Program
2024-10-12
Latest company news about China Nutrition Society Expands Chief Expert Program

The Chinese Nutrition Society has strengthened its leadership by appointing eight distinguished scientists as Chief Experts, marking a significant step in its talent development strategy for the nation's nutritional research field.

What drives continuous progress in a scientific discipline and enables it to play a pivotal role in public health? The answer undoubtedly lies in human capital. Recognizing this fundamental truth, the Chinese Nutrition Society has welcomed eight new leading figures in nutritional science, injecting fresh vitality into China's growing nutrition sector.

The appointment ceremony took place on October 12, 2024, during the 8th Cross-Strait, Hong Kong and Macao Nutrition Science Conference in Xi'an. The event, chaired by Ma Aiguo, Executive Vice President of the Chinese Nutrition Society, represents a deepening implementation of the organization's "One Chief, Three Supports" talent development strategy.

Strategic Vision for Nutritional Science

Yang Yuexin, President of the Chinese Nutrition Society, outlined the significance of the Chief Expert selection process. She emphasized that these appointments form a crucial component of the society's talent strategy, with core objectives including forward-looking planning for nutritional science development, establishing intellectual leadership in nutrition technology, and promoting prosperity across all nutritional science disciplines.

"This initiative not only recognizes current research capabilities but also represents a strategic layout for the future of nutritional science," Yang stated during her address.

Rigorous Selection Process

The newly appointed Chief Experts emerged from a rigorous multi-stage selection process that included institutional recommendations, qualification reviews, collective evaluation, secret ballot voting by the standing council, and public announcement. These eight scientists represent cutting-edge expertise across multiple nutritional research fields and will bear the responsibility of guiding China's nutritional science development.

President Yang expressed high expectations for the new appointees, urging them to cherish this honor and become true leaders in advancing China's nutritional science.

Ceremony of Commitment

During the ceremony, society leaders including President Yang, Secretary Xu Jiao, and Vice Presidents Cai Wei and Ling Wenhua presented plaques and certificates to the new Chief Experts. The solemn occasion symbolized both trust and responsibility transfer.

The appointed experts pledged to fulfill their mission by focusing on disciplinary development visions, pursuing innovative research, and demonstrating leadership in enhancing academic influence, building research teams, cultivating talent, and fostering excellent academic ecosystems.

Leadership and Mentorship Roles

The Chief Experts will carry significant responsibilities beyond their individual research pursuits. They are expected to serve as "leading geese" who guide teams in solving complex problems in nutritional science while nurturing the next generation of researchers. Their participation will optimize the Chinese Nutrition Society's talent structure and strengthen overall research capabilities.

The society's "One Chief, Three Supports" strategy aims to create a comprehensive talent cultivation system through the leadership of Chief Experts, complemented by three supporting programs for young researchers, nutritionists, and international talents. This approach provides solid human resource support for sustainable development in nutritional science and contributes to achieving China's national health objectives.

This second round of Chief Expert appointments represents another milestone in the Chinese Nutrition Society's talent development efforts, providing robust support for efficient, healthy, and sustainable progress in nutritional science. With these distinguished leaders at the helm, China's nutritional science appears poised for a brighter future with greater contributions to public health.

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